The B.Sc. in Agriculture is an undergraduate degree program that focuses on various aspects of agriculture, including crop production, soil management, plant breeding, agricultural economics, and agricultural engineering. The program typically spans three to four years and is designed to provide students with a comprehensive understanding of agriculture and its related fields.

Students in the B.Sc. Agriculture program learn about modern farming techniques, sustainable agriculture practices, agricultural marketing, and rural development. They also gain practical experience through fieldwork and internships on farms or agricultural research institutions.

Upon completion of the program, graduates can pursue careers in agriculture, agribusiness, agricultural research, rural development, and related fields. They can also opt for higher studies such as M.Sc. in Agriculture or related disciplines to further specialize in their area of interest.