M.Sc. – Nutrition and Dietetics- Royal Global University
The M.Sc. in Nutrition and Dietetics program at universities focuses on advanced studies in food science, nutrition, and health. Students explore diverse areas including clinical nutrition, community nutrition, and therapeutic dietetics. The curriculum integrates theoretical knowledge with practical applications, emphasizing research methodologies and dietary counseling. Through clinical rotations and hands-on experiences, students gain expertise in assessing nutritional needs and developing specialized dietary plans. Graduates emerge as qualified nutritionists and dietitians, equipped for careers in healthcare, food industries, or research. With advanced understanding of nutrition's impact on health, they contribute to promoting wellness, managing diseases through dietary interventions, and advocating for healthy lifestyles.
B Sc in Home Science / Life Sciences / Clinical Nutrition / Nutrition & Dietetics / Microbiology / Bio-Chemistry / Bio-technology / B Sc Food Science & Quality Control / B Sc Food Science /B Sc Food Technology / BAMS (Ayurveda)/ PG Diploma in Dietetics and Nutrition from any recognized University/Institution with minimum 50% marks in aggregate or equivalent grade ( 5% relaxation to SC/ST/OBC – Non Creamy Layer)
A.) Registration & Admission Fees(To Be Paid Once Only)
a. Prospectus & Form - Rs 1000.00
b. Registration(To be paid during the admission for all courses) - Rs 10000.00
c. Admission Fee - Rs 50000.00
d. Caution Money (Common for all streams) - Refundable Rs 10000.00
B.) Programmes fee to be paid Yearly/SEMESTER PAYMENT for New Students 2024-25
Yearly Payment (Rs. - 85000.00)
Semester Payment (Rs. - 43500.00)
